Many fast food restaurants that don’t put as much effort in baking fries as we do use inferior ingredients. They use poor baking oil from animals or other oils that won’t get you these beautiful crispy fries as we have.
We use only the best sunflower oil that is sourced from a small farmer from France. This oil can handle high temperatures and so it won’t burn as we put our beautiful big chips in there. A lot of sun flower oil can’t handle high temperatures and there for is not good for making these gold brown boys.